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Flower; Edible Flower Mix


This annual and perennial mixture is a colorful and tasty blend of edible flowers. The colorful flowers in this mix have tangy, spicy, peppery, sweet floral, licorice, or minty flavors. Most are surprisingly delicious.

Borage, Calendula, Chives, Cilantro, Cornflower, Dianthus, English Daisy, Johnny Jump-Up, Lavender Hyssop, Lemon Mint, Nasturtium and Pansy.

In stock

In stock


SUN: For best results, provide full sun.

SOIL: Performs best in well-drained, composted soils.

WATER: Water seeds immediately after planting and and keep moist for 3-4 weeks while germination takes place. During this time, do not let seeds dry out! Water occasionally for the rest of the season to prolong blossoming.

PLANTING: Rake seeds lightly and cover with approximately 1/8″ soil.

WEED CONTROL: Wait to plant until weeds have come up and been removed.

SUGGESTED Individual Portion: 1/2 Teaspoon

Additional information

Weight 14 g
Dimensions 1.25 × 1.25 × 1.25 in


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