Description

CULTURE: Plant seeds in flats 4-7 weeks early, or after soil reaches 50° F. Fall crop can be planted 2-3 months before growing season ends.

SOIL: Prefers soil high in nitrogen and phosphorus.

WATER: Water frequently and consistently throughout growing season.

INSECTS AND DISEASES: Control cabbage worms with Bacillus thuringiensis and aphids with pyrethrum.

SUGGESTED Individual Portion: 1 Teaspoon.